Multi Use Bread Dough

Warm 1 cup milk for 1 minute. Pour into pan. Add 2 Tablespoon butter or margarine, 1 tsp salt, 2 tsp yeast and 2 Tablespoon sugar. Add 3 cups flour. Mix. Let raise for approximately 30 minutes or more. Shape, put in a bread pan and let raise more.

Dark Pan cook 325 degrees for 25 minutes (approx)
Regular/Glass pan cook 350 degrees for 25 minutes (approx)

Brush with butter. Can be used for bread, rolls, pizza dough, pretty much anything you need bread for.