Monday, July 28, 2008


Rolo Cookies
1 c. butter or margarine
1 c. brown sugar
1 c. sugar
2 eggs
1 tsp. vanilla
1 tsp. baking soda
2 1/2 c. flour
3/4 c. cocoa
13 oz bag Rolo candies

Cream butter, sugars, eggs, and vanilla. Add cocoa, baking soda, and flour. Take one tablespoon dough, wrap around rolo candy, roll into ball and roll in granulated sugar. Bake at 375 for 7-10 minutes. Be very careful not to over cook. You can also try this recipe with out the rolo candies.

Wednesday, July 16, 2008

Philadelphia Oven Baked French Toast

1 Italian or French bread
1 pkg (250 g) Philadelphia Brick Cream Cheese, softened
3 eggs
1 cup milk
1/4 cup maple syrup

Cut bread into 8 to 10 thick slices. Beat cream cheese with an electric hand mixer until smooth. Add eggs, milk and maple syrup.

Dip bread slices in mixture and place in large casserole dish. Pour remaining liquid over bread. Let stand 1 hour or overnight in refrigerator.

Preheat oven to 425°F.

Place slices of soaked bread on 2 greased baking sheets and bake for 20 minutes, turning once, or until golden brown. Serve immediately with maple syrup and fresh fruit.

Yogurt Fruit Dip

1 container of Cool Whip
2 individual containers of Yogurt (strawberry, raspberry, lemon etc.)

Mix Cool Whip and Yogurt together and serve with fruit.

Brown Sugar Fruit Dip

1 Cube of cream cheese, slightly softened
Approx. 1 cup of unpacked brown sugar
1-2 tsp of vanilla

Mix together until smooth. Serve with Apples, bananas etc.

Tuesday, July 1, 2008

Decadent Ham Sandwiches

Sliced ham (lunch meat, or from the deli)
Swiss cheese slices
8 dinner rolls
1 cup butter
1/4 cup Worcestershire sauce
1-2 tsp. onion powder

Put together ham and swiss sandwiches on dinner rolls. Arrange them in a glass baking dish.

Melt butter and Worcestershire sauce over medium heat, then add onion powder. Pour this sauce in sandwiches and over them. Make sure they are closed tightly.

Bake sandwiches at 350F for 10 minutes.

Apple Bread

2 Med. Granny Smiths apples
1/2 cup butter or marg. (soft)
1 cup sugar
2 eggs
1 Tbsp lemon juice
2 Tsp vanilla
2 Cups flower
1 Tsp baking soda
1/4 Tsp salt

Mix all dry ingredients except sugar together and set aside. Cream butter and sugar. Stir in eggs, lemon juice and vanilla. Peel, core and coarsely chop apples. Stir in dry ingredients then apples.


In separate bowl mix
1 Tbsp melted butter
2 Tbsp flour
2 Tbsp sugar
1 Tsp Cinnamon.

Pour 1/2 Batter in pan, then spread 1/2 streusel, then rest of batter and streusel on top. Bake at 350 for 55-60 Min.
Makes one loaf or three minis

Multi Use Bread Dough

Warm 1 cup milk for 1 minute. Pour into pan. Add 2 Tablespoon butter or margarine, 1 tsp salt, 2 tsp yeast and 2 Tablespoon sugar. Add 3 cups flour. Mix. Let raise for approximately 30 minutes or more. Shape, put in a bread pan and let raise more.

Dark Pan cook 325 degrees for 25 minutes (approx)
Regular/Glass pan cook 350 degrees for 25 minutes (approx)

Brush with butter. Can be used for bread, rolls, pizza dough, pretty much anything you need bread for.