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Wednesday, June 10, 2009

Orange Rolls

3 packages Pillsbury refrigerator country biscuits

Mix together:
1 cube melted butter
1 cup sugar
Shavings from an orange peel

Dip each roll in the sugar mixture and line up in a well-greased bundt pan. Pour any extra sugar mixture over the top. Bake at 400 for 20 minutes.

Remove from oven and immediately invert onto a plate. Serve hot.

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